Harmonized System Code – HS Code Heading 0204: MEAT OF SHEEP OR GOATS, FRESH CHILLLED OR FROZEN

Country wise HS Code
Hs Codes Section
Section Codes Section Description
Section-01 Chapter (01 to 05) – Section I - Live Animals; Animal Products
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-02 Meat and Edible Meat Offal
Hs Codes Heading
HS Codes Heading Heading Description Import Data Export Data
0204 MEAT OF SHEEP OR GOATS, FRESH CHILLLED OR FROZEN
Hs Codes Products
Hs Codes Products Description Import Data Export Data
02041000 Carcasses and half-carcasses of lamb, fresh or chilled
02042100 Carcasses and half-carcasses
02042200 Other cuts with bone in
02042300 Boneless
02043000 Carcasses and half-carcasses of lamb, frozen
02044100 Carcasses and half-carcasses
02044200 Other cuts with bone in
02044300 Boneless
02045000 Meat of goats

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