Argentina Customs Tariff and HSN Code 03056400000V for Tilapia (Oreochromis spp.), Catfish or catfish (Pangasius spp., Silurus spp., Clarias spp., Icaurus spp.), Carp (Cyprinus ccarpio, Carassius carassius, Ctenopharyngodon idellus Hypophthalmichthys spp., Cirrhinus spp., Black carp ), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.). Tilapia (Oreochromis spp.), Catfish or catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus Hypophthalmichthys spp., Cirrhinus spp., black carp, catla catla, Labeo spp., osteochilus hasselti, leptobarbus hoevenii, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.). Salted but not dried or smoked and fish in brine except edible offal. Dried fish, salted or in brine; smoked fish, whether cooked before or during smoking; flours, pellets, suitable for alime

Hs Codes Section
Section Codes	Section Description
Section-01	Chapter (01 to 05) – Section I - Live Animals; Animal Products
Hs Codes Chapter
Chapter Codes	Chapter Description
Chapter-03	Fish and Crustaceans, Molluscs and other Aquatic Invertebrates
Hs Codes Heading
HS Code Heading	Heading Description
0305	FISH, DRIED, SALTED OR IN BRINE; SMOKED FISH, WHETHER OR NOT COOKED BEFORE OR DURING THE SMOKING PROCESS; FLOURS, MEALS AND PELLETS, OF FISH FIT FOR HUMAN CONSUMPTION
Hs Code Products
Hs Code	Products Description
03056400000V	Tilapia (Oreochromis spp.), Catfish or catfish (Pangasius spp., Silurus spp., Clarias spp., Icaurus spp.), Carp (Cyprinus ccarpio, Carassius carassius, Ctenopharyngodon idellus Hypophthalmichthys spp., Cirrhinus spp., Black carp ), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.). Tilapia (Oreochromis spp.), Catfish or catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus Hypophthalmichthys spp., Cirrhinus spp., black carp, catla catla, Labeo spp., osteochilus hasselti, leptobarbus hoevenii, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.). Salted but not dried or smoked and fish in brine except edible offal. Dried fish, salted or in brine; smoked fish, whether cooked before or during smoking; flours, pellets, suitable for alime