Hs Codes Section | |||
---|---|---|---|
Section Codes | Section Description | ||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | ||
Hs Codes Chapter | |||
Chapter Codes | Chapter Description | ||
Chapter-19 | Preparations of Cereals, Flour, Starch or Milk; Pastrycooks’ Products | ||
Hs Codes Heading | |||
HS Codes Heading | Heading Description | Import Data | Export Data |
1904 | Puffed rice, commonly known as Muri, flattened or beaten rice, commonly known as Chira, parched rice, commonly known as khoi, parched paddy or rice coated with sugar or gur, commonly known as Murki[Rate Ref by SNo(95) in Ntfn 02/2017- IGST] | Import Data | Export Data |
Hs Codes Products | |||
Hs Codes | Products Description | Import Data | Export Data |
190410 | Prepared foods obtained by the swelling or roasting of cereals or cereal products: | Import Data | Export Data |
19041010 | Corn flakes | Import Data | Export Data |
19041020 | Paws, Mudi and the like | Import Data | Export Data |
19041030 | Bulgur wheat | Import Data | Export Data |
19041090 | Other | Import Data | Export Data |
19042000 | Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals | Import Data | Export Data |
19043000 | Bulgur wheat | Import Data | Export Data |
19049000 | Other | Import Data | Export Data |
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