Heading | Description |
---|---|
Arrival Date | 04-Jun-2019 |
Manufacturer / Shipper |
THAI WORLD IMPORT & EXPORT CO LTD 2532 TROK NOKKET RATCHADAPHISEK RD BANGKLO BANGKHOLAEM BANGKOK 10120 THAILAND |
Consignee |
SOENG NGIE & CO TOKO-BROENG WATERKANT 86/P O BOX 145 PARAMARIBO SURINAME SOUTH AMERICA |
Notify Party |
SOENG NGIE & CO TOKO-BROENG WATERKANT 86/P O BOX 145 PARAMARIBO SURINAME SOUTH AMERICA |
Weight(KG) | 37354.41 |
Weight(LB) | 82351.0 |
Quantity | 2475 |
Measure(CM) | 0.0 |
Measure | 0.0 |
Measure Unit | CF |
Country of Origin | CF |
Details |
GENERAL FOODSTUFFS AS PER INVOICE N0.76232/SNC DATED : 01/04/2019 (SAU 1388A) SWEET CHILL I SAUCE FOR CHICKEN 2103.90.11 180 CTNS ( SAU 1388D) SWEET CHILLI SAUCE FOR CHICKEN 2 103.90.11 350 CTNS (RIC 4616F) RICE PAPER 2 2CM 1905.90.90 5 CTNS (RIC 4624C) RICE ST ICK 3 MM(LIMINATE) 1902.19.90 30 CTNS (SA U 1352F) FISH SAUCE 2103.90.12 100 CTNS ( SAU 1964) KAPI SHRIMP PASTE 2103.90.21 5 0 CTNS (SED 4012A) TAPIOCA PEARL SMALL COLOU RED 1903.00.00 30 CTNS (RIC 4608D) GLUTI NOUS RICE FLOUR 1102.90.90 690 CTNS (DOW 4135C) TAPIOCA STARCH 1108.14.90 800 CTNS (BEA 4262) GREEN MUNG BEAN SHINY 0713.31. 00 10 BAGS (DES 3621) AGAR DESSERT MIX ARTI FICIAL ALMOND FLAVOUR 1302.31.00 75 CTNS (SPI 1613) ROAST RED PORK SEASONING MIX 210 3.90.11 50 CTNS (SPI 1695) TEMPURA BATTER M IX FLOUR 1101.00.10 30 CTNS (DES 3643) CO CONUT CREAM POWDER 2306.50.00 75 CTNS GENERAL FOODSTUFFS AS PER INVOICE N0.76232/SNC DATED : 01/04/2019 (SAU 1388A) SWEET CHILL I SAUCE FOR CHICKEN 2103.90.11 180 CTNS ( SAU 1388D) SWEET CHILLI SAUCE FOR CHICKEN 2 103.90.11 350 CTNS (RIC 4616F) RICE PAPER 2 2CM 1905.90.90 5 CTNS (RIC 4624C) RICE ST ICK 3 MM(LIMINATE) 1902.19.90 30 CTNS (SA U 1352F) FISH SAUCE 2103.90.12 100 CTNS ( SAU 1964) KAPI SHRIMP PASTE 2103.90.21 5 0 CTNS (SED 4012A) TAPIOCA PEARL SMALL COLOU RED 1903.00.00 30 CTNS (RIC 4608D) GLUTI NOUS RICE FLOUR 1102.90.90 690 CTNS (DOW 4135C) TAPIOCA STARCH 1108.14.90 800 CTNS (BEA 4262) GREEN MUNG BEAN SHINY 0713.31. 00 10 BAGS (DES 3621) AGAR DESSERT MIX ARTI FICIAL ALMOND FLAVOUR 1302.31.00 75 CTNS (SPI 1613) ROAST RED PORK SEASONING MIX 210 3.90.11 50 CTNS (SPI 1695) TEMPURA BATTER M IX FLOUR 1101.00.10 30 CTNS (DES 3643) CO CONUT CREAM POWDER 2306.50.00 75 CTNS |
Place of Receipt | ICD LAT KRABANG |
Loading Port | 24128, PORT BUSTAMANTE |
Unloading Port | 4909, SAN JUAN, PUERTO RICO |
Commodity | |
Container Number | BMOU2245513,CAIU6603528 |
Marks and Numbers |
SNC SNC |
Carrier Name | ZIMU, ZIM ISRAEL NAVIGATION CO |
Vessel Name | ASIATIC WIND |
Voyage Numbe | 53E |
Master Bill of Loding Number | |
Master Bill of Lading Number | |
Lloyd's Code | |
HTS Codes | 180610 |
Bill of Loding | ZIMUBKK002040550 |
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