| Heading | Description |
|---|---|
| Arrival Date | 06-Aug-2017 |
| Manufacturer / Shipper |
WANGDERM EXPORTERS L P 39/224 MOO2 BANGKRAJAO MUANG SAMUTSAKORN 74000 THAILAND |
| Consignee |
VASINEE FOOD CORP 1247 GRAND ST BROOKLYN N Y 11211 U S A |
| Notify Party |
VASINEE FOOD CORP 1247 GRAND ST BROOKLYN N Y 11211 U S A |
| Weight(KG) | 27438.0 |
| Weight(LB) | 27438.0 |
| Quantity | 2133 |
| Measure(CM) | 0.0 |
| Measure | 0.0 |
| Measure Unit | |
| Country of Origin | |
| Details | AGAR AGAR POWDER HS CODE 2106 9069 000/KGM DRIED NOODLE HS CODE 1902 1920 000/KGM GROUND CHILLI GARLIC IN OIL HS CODE 2005 9990 090/KGM SHRIMP PASTE HS CODE 2103 9021 000/KGM COCONUT SUGAR HS CODE 1702 9099 090/KGM FLAVORED BLACK TEA HS CODE 0902 2010 090 |
| Place of Receipt | LAT KRABANG, TH |
| Loading Port | 54930, LAEM CHABANG |
| Unloading Port | 4601, NEW YORK/NEWARK AREA, NEWARK, NJ |
| Commodity | |
| Container Number | HLBU1147496,FSCU7610555 |
| Marks and Numbers |
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . |
| Carrier Name | HLCU, HAPAG-LLOYD A G |
| Vessel Name | YM MOVEMENT |
| Voyage Numbe | 035E |
| Master Bill of Loding Number | HLCUBKK170614944 |
| Master Bill of Lading Number | HLCUBKK170614944 |
| Lloyd's Code | |
| HTS Codes | 210690 |
| Bill of Loding | HLCUBKKHF14944AA |
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