| Hs Codes Section | |||
|---|---|---|---|
| Section Codes | Section Description | ||
| Section-01 | Chapter (01 to 05) – Section I - Live Animals; Animal Products | ||
| Hs Codes Chapter | |||
| Chapter Codes | Chapter Description | ||
| Chapter-02 | Meat and Edible Meat Offal | ||
| Hs Codes Heading | |||
| HS Codes Heading | Heading Description | ||
| 0206 | Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen [other than frozen and put up in unit container][Rate Ref by SNo(12) in Ntfn 02/2017- IGST] | ||
| Hs Codes Products | |||
| Hs Codes | Products Description | ||
| 0206491000 | Edible skin (leather, skin) | ||
| 0206100000 | From bovine specie, fresh and refrigerated | ||
| 0206210000 | Languages | ||
| 0206220000 | Livers | ||
| 0206410000 | Livers | ||
| 0206800000 | Other, fresh or chilled | ||
| 0206290000 | Others | ||
| 0206499000 | Others | ||
| 0206300000 | Of the porcine species, fresh or chilled | ||
| 0206900000 | The rest, frozen | ||
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