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Harmonized System Code – HS Code Heading 0202: MEAT OF BOVINE ANIMALS, FROZEN

Hs Codes Section
Section Codes Section Description
Section-01 Chapter (01 to 05) – Section I - Live Animals; Animal Products
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-02 Meat and Edible Meat Offal
Hs Codes Heading
HS Codes Heading Heading Description Import Data Export Data
0202 MEAT OF BOVINE ANIMALS, FROZEN
Hs Codes Products
Hs Codes Products Description Import Data Export Data
02021000 Carcasses and half-carcasses
02022000 Other cuts with bone in
02023000 Boneless

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