| Hs Codes Section | |||
|---|---|---|---|
| Section Codes | Section Description | ||
| Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | ||
| Hs Codes Chapter | |||
| Chapter Codes | Chapter Description | ||
| Chapter-20 | Preparations of Vegetables, Fruit, Nuts or other Parts of Plants | ||
| Hs Codes Heading | |||
| HS Codes Heading | Heading Description | ||
| 2004 | OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 | ||
| Hs Codes Products | |||
| Hs Codes | Products Description | ||
| 20041000 | Potatoes | ||
| 20049000 | Other vegetables and mixtures of vegetables | ||
| 2004900010 | Sungmo prepared or preserved other than by vinegar or acetic acid, frozen | ||
| 2004900020 | Acid bamboo shoots prepared or preserved other than by vinegar or acetic acid, frozen | ||
| 2004900030 | Aloe, prepared or preserved other than by vinegar or acetic acid, frozen | ||
| 2004900040 | Cactus, prepared or preserved other than by vinegar or acetic acid, frozen | ||
| 2004900090 | Other vegetables prepared or preserved other than by vinegar or acetic acid, other than products of heading No. 20.06 | ||
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