Hs Codes Section | |||
---|---|---|---|
Section Codes | Section Description | ||
Section-03 | Chapter 15 – Section III - Animal or Vegetable Fats and Oils and their cleavage Products; Prepared Edible fats; animal or Vegetable waxes | ||
Hs Codes Chapter | |||
Chapter Codes | Chapter Description | ||
Chapter-15 | Animals or Vegetable Fats and Oils and their Cleavage Products; Prepared Edible Fats; Animal or Vegetable Waxes | ||
Hs Codes Heading | |||
HS Codes Heading | Heading Description | ||
1511 | PALM OIL AND ITS FRACTIONS, WHETHER OR NOT REFINED, BUT NOT CHEMICALLY MODIFIED | ||
Hs Codes Products | |||
Hs Codes | Products Description | ||
15111000 | Crude oil | ||
15119010 | Palm olein | ||
15119020 | Palm stearin | ||
1511902001 | Solid Plam stearin cmelting point 50℃ ~56℃ ,not chemically modified) | ||
1511902090 | Pain Stearin (melting point 44 ℃ ~50℃ ,not chemically modified) | ||
15119090 | Other palm oil and its fractions, whether or not refined, but not chemically modified |
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