Hs Codes Section | |||
---|---|---|---|
Section Codes | Section Description | ||
Section-02 | Chapter (06 to 14) – Section II - Vegetable Products | ||
Hs Codes Chapter | |||
Chapter Codes | Chapter Description | ||
Chapter-07 | Vegetable seeds; Edible Vegetables and Certain Roots and Tubers | ||
Hs Codes Heading | |||
HS Codes Heading | Heading Description | ||
0703 | ONIONS, SHALLOTS, GARLIC, LEEKS AND OTHER ALLIACEOUS VEGETABLES, FRESH OR CHILLED | ||
Hs Codes Products | |||
Hs Codes | Products Description | ||
07031010 | Onions | ||
07031020 | Shallots | ||
07032010 | Garlic bulbs | ||
07032020 | Garlic stems, garlic seedlings | ||
07032090 | Garlic, fresh or chilled, whole, cut, sliced, broken or grinded, without skinned | ||
07039010 | Leeks | ||
07039020 | Scallion | ||
07039090 | Other alliaceous vegetables, fresh or chilled |
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