Hs Codes Section
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Section Codes
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Section Description
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Section-01
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Chapter (01 to 05) – Section I - Live Animals; Animal Products
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Hs Codes Chapter
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Chapter Codes
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Chapter Description
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Chapter-02
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Meat and Edible Meat Offal
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Hs Codes Heading
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HS Codes Heading
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Heading Description
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0208
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Other meat and edible meat offal, frozen and put up in unit containers[Rate Ref by SNo 8 in Sch II of Ntfn 01/2017 IGST]
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Hs Codes Products
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Hs Codes
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Products Description
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02081010
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Meat of rabbits, fresh or chilled, other than head
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02081020
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Meat of rabbits, frozen, other than head
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02081090
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Other
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0208109010
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Meat and offal, of endangered wild hares (other than head), fresh, chilled or frozen
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0208109090
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Edible offal of rabbits, fresh chilled or frozen
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02083000
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Of primates
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02084000
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Of whales, dolphins and porpoises(mammals of the order Cetacea); of manatees and dugongs(mammals of the order Sirenia); of seals, sea lions andwalruses(mammals of the suborder Pinnipedia)
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02085000
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Of reptiles (including snakes and turtles)
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02086000
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Of camels and other camelids (Camelidae)
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0208600010
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Meat and offal, of endangered wild camel and other endangered camel familia animals, fresh, chilled or frozen
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0208600090
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Meat and offal, of wild camel and other camel familia animals, fresh, chilled or frozen
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02089010
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Squabs
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02089090
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Other
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0208909010
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Other meat of wild animals in imminent dangers, fresh, chilled or frozen
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0208909090
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Other meat and edible offal, fresh, chilled or frozen
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