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Argentina Customs Tariff and HSN Code 1604 : PREPARED PRESERVED FISH, CAVIAR CAVIAR

Country wise HS Code
Hs Codes Section
Section Codes Section Description
Section-04 Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes
Hs Codes Chapter
Chapter Codes Chapter Description
Chapter-16 Preparations of Meat, of Fish or of Crustaceans, ollusks or other Aquatic Invertebrates
Hs Codes Heading
HS Codes Heading Heading Description
1604 PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS
Hs Codes Products
Hs Codes Products Description
16043200000N Caviar substitutes. Caviar substitutes. Caviar and caviar substitutes. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090910Q Except for "surimi" in containers of exceeding 1 kg. The others. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600911M Fillets oil. Anchovies (Engraulis). Others. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600111U Fillets oil. Anchovy Engraulis species. In packs of exceeding 1 kg. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041900150Q Fillets and other meat Hake hubbsi, rebozadas. In packs of exceeding 1 kg. Others. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041900950J Fillets and other meat Hake hubbsi, rebozadas. The others. Others. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090300E From trout culture (Oncorhynchus mykiss). Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041200000K Herrings. Herrings. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041410220L In oil. Other in pieces. Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042010200W In oil. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041310200T In oil. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041390200W In oil. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041700100A In packs of exceeding 1 kg. Eels. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090110X In packs of exceeding 1 kg. Of "surimi" upgraded vacuum. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090291F In packs of exceeding 1 kg. Others. Common hake (Merluccius hubbsi), with the exception of "surimi" upgraded vacuum. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041310300Y In tomato sauce. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041390300B In tomato sauce. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041410230P In tomato sauce. Other in pieces. Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042010300B In tomato sauce. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041500000W Mackerels. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090210C Medallions, canes, Formitas, burgers and nuggets. Common hake (Merluccius hubbsi), with the exception of "surimi" upgraded vacuum. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041410210H Natural. Other in pieces. Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042010100Q Natural. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041310100M Natural. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041390100Q Natural. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042020000V Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042030000E Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600119L Others. Anchovy Engraulis species. In packs of exceeding 1 kg. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041410190D Others. Frozen. Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041410290J Others. Other in pieces. Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042010900J Others. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600990L Others. Others. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090299Y Others. Others. Common hake (Merluccius hubbsi), with the exception of "surimi" upgraded vacuum. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041900990X Others. The others. Others. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600190T Others. In packs of exceeding 1 kg. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041900190D Others. In packs of exceeding 1 kg. Others. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090190Y Others. Of "surimi" upgraded vacuum. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041410110C Precooked loins. Frozen. Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600912P Preparations. Anchovies (Engraulis). Others. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041600112W Preparations. Anchovy Engraulis species. In packs of exceeding 1 kg. Anchovies. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041100100D semi-ready prepared meals or ready. Salmon. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041900110C semi-ready prepared meals or ready. In packs of exceeding 1 kg. Others. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041900910W semi-ready prepared meals or ready. The others. Others. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16043100100G Sturgeon (Ascipenser baeri). Caviar. Caviar and caviar substitutes. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16042090990R The others. The others. Other preparations preserved fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041310900F The others. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041390900J The others. Sardines, sardinella and sprats. Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041420000D Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs
16041430000N Tunas, skipjack and bonito (Sarda spp.). Fish whole or in pieces, but not minced fish. Prepared or preserved fish; and caviar substitutes prepared from fish eggs

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