Hs Codes Section | ||||
---|---|---|---|---|
Section Codes | Section Description | |||
Section-04 | Chapter (16 to 24) – Section IV - Prepared Foodstuffs; Beverages, Spirits and Vinegar; Tobacco and Manufactured Tabacco substitutes | |||
Hs Codes Chapter | ||||
Chapter Codes | Chapter Description | |||
Chapter-19 | Preparations of Cereals, Flour, Starch or Milk; Pastrycooks’ Products | |||
Hs Codes Heading | ||||
HS Code Heading | Heading Description | |||
1904 | All goods i.e. Corn flakes, bulgar wheat, prepared foods obtained from cereal flakes [other than Puffed rice, commonly known as Muri, flattened or beaten rice, commonly known as Chira, parched rice, commonly known as khoi, parched paddy or rice coated wit | |||
Hs Code Products | ||||
Hs Code | Products Description | |||
19042000190E | The others. In packs of exceeding 1 kg. Prepared foods obtained unroasted cereal flakes or mixtures of cereal flakes unroasted and roasted cereal flakes or puffed cereals. Cereal based products obtained by swelling or roasting (for example, corn flakes); cereals (except corn) in grain or flakes or other grains (except flour and meal), precooked or otherwise prepared, not specified or included elsewhere |
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