Hs Codes Chapter | |||
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Chapter Codes | Chapter Description | ||
Chapter-16 | Preparations of Meat, of Fish or of Crustaceans, ollusks or other Aquatic Invertebrates | ||
Hs Codes Heading | Heading Description | GST Rate | |
1601 | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products[Rate Ref by SNo 28 in Sch II of Ntfn 01/2017 IGST] | ||
Hs Code | Item Description | ||
16010000 | SAUSAGES AND SIMILAR PRODUCTS, OF MEAT, MEAT OFFAL OR BLOOD; FOOD PREPARATIONS BASED ON THESE PRODUCTS | View GST | |
Hs Codes Heading | Heading Description | GST Rate | |
1602 | OTHER PREPARED OR PRESERVED MEAT, MEAT OFFAL OR BLOOD | ||
Hs Code | Item Description | ||
16021000 | Homogenised preparations | View GST | |
16022000 | Of liver of any animal | View GST | |
16023100 | Of turkeys | View GST | |
16023200 | Of fowls of the species Gallus domesticus | View GST | |
16023900 | Other | View GST | |
16024100 | Hams and cuts thereof | View GST | |
16024200 | Shoulders and cuts thereof | View GST | |
16024900 | Other, including mixtures | View GST | |
16025000 | Of bovine animals | View GST | |
16029000 | Other, including preparations of blood of any animal | View GST | |
Hs Codes Heading | Heading Description | GST Rate | |
1603 | EXTRACTS AND JUICES OF MEAT, FISH OR CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES | ||
Hs Code | Item Description | ||
160300 | Extracts and juices of meat, fish or crustaceans, molluscs or other aquatic invertebrates: | View GST | |
16030010 | Extracts and juices of meat | View GST | |
16030020 | Extracts of fish | View GST | |
16030090 | Other | View GST | |
Hs Codes Heading | Heading Description | GST Rate | |
1604 | PREPARED OR PRESERVED FISH; CAVIAR AND CAVIAR SUBSTITUTES PREPARED FROM FISH EGGS | ||
Hs Code | Item Description | ||
16041100 | Salmon | View GST | |
160412 | Herrings: | View GST | |
16041210 | Pickled | View GST | |
16041290 | Other | View GST | |
160413 | Sardines, sardinella and brisling or sprats: | View GST | |
16041310 | Sardines, sardinella and brisling | View GST | |
16041320 | Sprats | View GST | |
160414 | Tunas, skipjack and bonito (Sarda spp.): | View GST | |
16041410 | Tunas | View GST | |
16041490 | Other | View GST | |
16041500 | Mackerel | View GST | |
16041600 | Anchovies | View GST | |
16041700 | Eels | View GST | |
16041800 | Shark fins | View GST | |
16041900 | Other | View GST | |
16042000 | Other prepared or preserved fish | View GST | |
16043100 | Caviar | View GST | |
16043200 | Caviar substitutes | View GST | |
Hs Codes Heading | Heading Description | GST Rate | |
1605 | CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES, PREPARED OR PRESERVED | ||
Hs Code | Item Description | ||
16051000 | Crab | View GST | |
16052100 | Not in airtight container | View GST | |
16052900 | Other | View GST | |
16053000 | Lobster | View GST | |
16054000 | Other crustaceans | View GST | |
16055100 | Oysters | View GST | |
16055200 | Scallops, including queen scallops | View GST | |
16055300 | Mussels | View GST | |
16055400 | Cuttle fish and squid | View GST | |
16055500 | Octopus | View GST | |
16055600 | Clams, cockles and arkshells | View GST | |
16055700 | Abalone | View GST | |
16055800 | Snails, other than sea snails | View GST | |
16055900 | Other | View GST | |
16056100 | Sea cucumbers | View GST | |
16056200 | Sea urchins | View GST | |
16056300 | Jellyfish | View GST | |
16056900 | Other | View GST |
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