Custom Duty Section Code | |||
---|---|---|---|
Section Codes | Section Description | ||
Section-01 | Chapter (01 to 05) – Section I - Live Animals; Animal Products | ||
Custom Duty Chapter Code | |||
Chapter Codes | Chapter Description | ||
Chapter- 02 | Meat and Edible Meat Offal | ||
Custom Duty Heading Code | |||
Chapter Heading | Heading Description | ||
0204 | MEAT OF SHEEP OR GOATS, FRESH CHILLLED OR FROZEN | ||
Custom Duty HS Codes | |||
Hs Codes | Description | View Custom Duty | |
02041000 | Carcasses and half-carcasses of lamb, fresh or chilled | View Custom Duty | |
02042100 | Carcasses and half-carcasses | View Custom Duty | |
02042200 | Other cuts with bone in | View Custom Duty | |
02042300 | Boneless | View Custom Duty | |
02043000 | Carcasses and half-carcasses of lamb, frozen | View Custom Duty | |
02044100 | Carcasses and half-carcasses | View Custom Duty | |
02044200 | Other cuts with bone in | View Custom Duty | |
02044300 | Boneless | View Custom Duty | |
02045000 | Meat of goats | View Custom Duty |
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